Archive for Eat/Drink

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23/02/2018 KFC counts its chickens as UK stores slowly reopen
23/02/2018 Best bars of Asia to be announced in May
22/02/2018 Rising stars in Asian-American food scene tapped to transform museum restaurant
21/02/2018 Crab dishes a triumph at Aliyaa Island Restaurant (VIDEO)
21/02/2018 Report: Wine consumption to drop in Europe, rise across the US and China
20/02/2018 Camel-based baby formula to hit shelves in Dubai
20/02/2018 Sweden gets its first three-starred restaurant
20/02/2018 Malaysian chefs clinch second spot at prestigious pastry competition
19/02/2018 Take a peek inside new Noma 2.0
19/02/2018 American kids try Lebanese food for the first time (VIDEO)
19/02/2018 Beer-wine hybrids are a delicious boon to indecisive drinkers
18/02/2018 Spanish cheesemakers defend Manchego from Mexican ‘copy’
18/02/2018 Savouring Thai street food in Saraburi markets, day and night
18/02/2018 Away from Klang, where to find a bak kut teh bonanza
18/02/2018 Shop for a taste of kampung and more at Foodmarket
16/02/2018 Narita airport ranked top airport dining hub in new list
15/02/2018 For Australian winemakers, Chinese relationships are bearing fruit (VIDEO)
15/02/2018 These are the world’s most ethical food companies
14/02/2018 France uncorks record wine and spirits exports
14/02/2018 App delivery boom shakes up China food sector
14/02/2018 The secret to selling wine on the internet is making it yourself
14/02/2018 Limkokwing graduate opens Malaysia’s first Sudanese restaurant
14/02/2018 Lamb burgers to clam pizza, eat around the world for US$5 or less
14/02/2018 World’s only haute vegetarian cuisine contest returns in May (VIDEO)
14/02/2018 Tokyo fish market move on track, governor says
13/02/2018 Can North Africa unite over couscous?
13/02/2018 Tickled pink: Japan lovers taste new chocs on Valentine’s Day
13/02/2018 Forget sauvignon blanc, New Zealand’s new thing is pinot noir
12/02/2018 12 under-the-radar foodies to follow on Instagram
12/02/2018 It sounds impossible, but here’s how to make bacon even better
12/02/2018 Finance foodie’s guide to eating your way through Latin America
12/02/2018 Flying Tomato’s burger visit cheers up chef
11/02/2018 Why are Malaysians so crazy about In-N-Out burger? (VIDEO)
11/02/2018 Head to Cantonz for chicken rice at just RM4 and much more
11/02/2018 Lean Hup Bee: A 60-year history of serving up tender pork knuckles
10/02/2018 Bordeaux’s ‘magnificent’ lost vintage pushes small growers to the edge
10/02/2018 Attention whiskey lovers: You can now drink Jack Daniel’s coffee
09/02/2018 Cold Stone Creamery to open 10 stores over the next five years in Malaysia
09/02/2018 Barcelona striker Luis Suarez sinks his teeth into Malaysian food (VIDEO)
09/02/2018 McDonald’s creates US$12,500 ring in Valentine’s Day stunt
09/02/2018 Homeless Lebanese dishwasher becomes Michelin-starred chef
09/02/2018 More Singapore food establishments shun shark’s fin
09/02/2018 Here are some Valentine’s Day suggestions for your foodie sweetheart
09/02/2018 North Korea touts superiority of its newly-developed wheat beer
08/02/2018 There’s now a ‘Ministry of Wine’ for wine lovers in Malaysia

08/02/2018 Couple maintains traditional way of making ‘kuih bakul’
08/02/2018 Food-mad Italy on mission to cut waste, feed hungry
08/02/2018 Champagne bottles filled with gourmet beer to be paired with fine dining cuisine
07/02/2018 Chocolate beer is real, and it’s delicious: Here are seven to try
07/02/2018 New York’s Le Bernardin added to Grandes Tables du Monde guide

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